5 active UK companies are classified under processing and preserving of fruit and vegetables not elsewhere classified (SIC code 1533), a specialised sector. This sector falls under Section D — Manufacturing — of the UK Standard Industrial Classification. The sector has a relatively low 5.6% dissolution rate — 5 of 18 registrations remain active. 360% of active companies were formed before 2000, reflecting the sector's deep roots in the UK economy. The average company in this sector is 54.0 years old, suggesting established and stable operators. The sector's longest-standing company was incorporated in 1896.
Source: Companies House register via UVAGATRON, April 2026
A mature, established sector with companies averaging 54 years.
The processing and preserving of fruit and vegetables not elsewhere classified sector has a <Link href="/glossary/company-dissolution">5.6% dissolution rate</Link>. The average active company in this sector is 54 years old.
There are 5 active companies classified under SIC code 1533 (Processing and preserving of fruit and vegetables not elsewhere classified) in the UK, out of 18 total registered.
SIC code 1533 stands for "Processing and preserving of fruit and vegetables not elsewhere classified". It belongs to Section D — Manufacturing of the UK Standard Industrial Classification.
Company locations vary across the UK.
The average active processing and preserving of fruit and vegetables not elsewhere classified company in the UK is 54 years old, with the oldest registration dating back to 1896.
Our database contains 45 data signals across 4 categories for active processing and preserving of fruit and vegetables not elsewhere classified companies. The largest category is Compliance with 23 signals from 1 government sources.
5.9M companies, 50M+ signals from 53 government sources. Risk scores, director networks, entity analysis.